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Fresh Garlic Dill Refrigerator Pickles Easy Homemade Crunch Recipe

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These fresh garlic dill refrigerator pickles are quick and easy to make, delivering a crunchy, flavorful homemade pickle without the fuss of canning. Perfect for snacks, sides, and adding zing to meals.

Ingredients

Scale
  • 4–5 medium Kirby or Persian cucumbers, washed and sliced into 1/4-inch thick rounds or spears
  • 4–5 cloves fresh garlic, thinly sliced
  • 4–5 sprigs fresh dill with fronds, roughly chopped
  • 1 cup (240 ml) white vinegar
  • 1 cup (240 ml) water
  • 1 tablespoon kosher salt or pickling salt
  • 1 teaspoon sugar (optional)
  • 1 teaspoon whole black peppercorns
  • 1/4 teaspoon red pepper flakes (optional)

Instructions

  1. Wash and trim the ends off the cucumbers. Slice into 1/4-inch thick rounds or spears depending on preference.
  2. In a mixing bowl, combine white vinegar, water, kosher salt, and sugar. Stir until salt and sugar are fully dissolved. Optionally warm gently to dissolve faster.
  3. Place a few sprigs of fresh dill and sliced garlic cloves at the bottom of a clean glass jar. Add black peppercorns and red pepper flakes if using.
  4. Pack the sliced cucumbers tightly but without squeezing too much into the jar.
  5. Pour the brine over the cucumbers, ensuring they are fully submerged. Leave a little headspace at the top.
  6. Seal the jar tightly and shake gently to distribute spices. Refrigerate for at least 48 hours before tasting.
  7. Enjoy within 1 week for best texture; pickles keep up to 2 weeks refrigerated.

Notes

Use fresh, firm cucumbers like Kirby or Persian for best crunch. Thin, even slices absorb brine faster. Dissolve salt and sugar fully for balanced flavor. If pickles taste too salty or vinegary, rinse slices under cold water before serving. To maintain crunch, soak cucumbers in ice water for 15 minutes before slicing. Clean and dry jars and lids thoroughly to prevent spoilage. Variations include adding jalapeño for heat, swapping dill for other herbs, or reducing salt for low-sodium diets.

Nutrition

Keywords: garlic dill pickles, refrigerator pickles, easy pickles, homemade pickles, quick pickles, crunchy pickles, vegan pickles, gluten-free pickles

Find it online: https://jollyfork.com/fresh-garlic-dill-refrigerator-pickles-easy-homemade-crunch-recipe/