Best Oktoberfest Bratwurst & Pretzel Skewers
The doorbell rang at 4:17 PM on a Saturday. I had three brats in the fridge, a bag of pretzel buns I bought on a … Read more
The doorbell rang at 4:17 PM on a Saturday. I had three brats in the fridge, a bag of pretzel buns I bought on a … Read more
Late October, and the kitchen counter is littered with the aftermath of a pumpkin carving session—seeds everywhere, that stringy orange pulp stuck under my fingernails, … Read more
The container was empty before I even poured my second cup of coffee. My husband had eaten seven of them standing at the counter, still … Read more
“You’ve got to try my banana bread,” my friend Jen said, shoving a foil-wrapped loaf at me over the fence. “But I added pumpkin.” I … Read more
I had this whole plan for a fancy Halloween spread one year. Like, Pinterest-worthy, with themed dips and carved vegetables and a cheese board shaped … Read more
My husband looked at the acorn squash on the counter and said, “You’re going to stuff that thing, aren’t you?” He wasn’t asking. He knew. … Read more
Fourteen tomatoes sitting on my counter, staring at me. I had gone completely overboard at the farmers’ market—again—seduced by a bushel of San Marzanos that … Read more
I ruined pumpkin chocolate chip muffins three times before I figured out what I was doing wrong. The first batch came out like dense, sad … Read more
The first time I made a chicken and rice casserole that actually tasted like something, I was standing in my tiny kitchen on a gray … Read more
That first sip—the warmth of apple cider mingling with the bright bite of lime and a whisper of tequila, all while the cinnamon-sugar rim crunches … Read more